Candito specializes in producing premium artisanal candied fruit, crafted from the finest and freshest ingredients by renowned Italian artisan Daniele Gagno. With over 20 years of European training and experience in the culinary arts, Daniele masterfully blends tradition with innovation to create candied fruit that stands out for its exceptional quality and versatility. At Candito, we embrace the seasonality of produce, ensuring that each fruit is candied at its peak to deliver maximum flavor, aroma, and quality in every bite.
Candito revives the nearly forgotten craft of artisanal candied fruit-making—a time-honored trade that requires knowledge, patience, passion, and a deep respect for nature. In an age of mass production, this meticulous process celebrates true craftsmanship, ensuring that each fruit is transformed into something extraordinary.
